Cut burgundy card stock to 8 1/2″ tall by 5 1/2″ wide, score in the middle and fold.

Cut a piece of white card stock to 3 7/8″ wide by 5 1/8″ tall.

Stamp the Christmas Conservatory Peg Stamp Set on the white card stock, following the package instruction in these colors: Mini Poinsettia in burgundy, then stamp again without re-inking for a variation in color; Mini Leaf in green tea; Jumbo Bough in bark and bamboo.

Stamp the “Happy Holidays” sentiment in embossing ink and sprinkle with black embossing powder. Heat set with a heat tool.

Brush the edge of the card with espresso truffle ink.

Tie a bow and glue it to the card.

Glue to burgundy card base.